6 Delicious spiced mini gingerbread bundt cakes. the perfect cake to bring along to Christmas lunch or dinner. Ginger and cinnamon spices perfectly balanced with a sweet and tart lemon glaze on top. Our in store favourite cake, you wont be disappointed!
Topped with Red and green sprinkles and fondant Holly leafs. Perfect touch for the Christmas dessert table!
- Standard Mini Bundt size cakes
- Serving portions are a guide and depends on how big you want to cut your slices. You could eat one all on your own or half with a friend or half again. (however you may not stop at one bite!)
This particular cake contains nuts, dairy and gluten.
All cakes are made from scratch using high quality ingredients and free range eggs. These may include: flour, sugar, eggs, butter, milk, cocoa powder, baking powder, salt, vanilla, coffee, chocolate, cream, almond meal & lemons. May contain traces of nuts.
Each cake is handmade and unique, with no two cakes being that same – please use the image gallery as a guide, unfortunately no alterations and/or additions can be made to this cake once ordered cake is booked in for the date selected.
All cakes are packaged in a cake box and are placed on a cake board usually 2″ larger than the diameter of the cake
During transportation, please keep cake as cool as possible and on a flat surface.
Keep cool at room temperature and in during warmer weather keep in air-conditioned environments. Keep out of direct sunlight and away from moisture
Full payment is required at the checkout in order to submit your order.
Cancellations on or within 8 days of your order will forfeit the full amount paid.
Cancellations prior 8 days of your order are eligible for a 50% refund.
When selecting a pick up time, please ensure prompt pick up at the selected time. We will not be responsible for any missed or late pick ups.